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• Reputation: 111 Q&A: 4 0 0 31 0 0 Classifieds: 0 0 what's this? Expert: 1 topic Cocktail Q&A Follow Following 0

  2 0 Ok – if she really loves cinnamon bears then go with it. Infuse some bourbon with cinnamon bears – you will have to see how long and how much, just don’t overdo it. Maybe try 8 bears to 1 ½ cups of bourbon for 2 days, then strain. Then stir up a Manhattan with the infusion. 2 oz Cinnamon Bear bourbon + ¾ oz sweet red vermouth. Strain into a cocktail glass and serve with a cinnamon bear on a pick . Sounds kinda fun! – Kathy Casey KathyCaseyLiquidKitchen answered in Cocktail Q&A about 1 year ago | Report Comment on this answer Enter your comment or ask a new question New comments are not being accepted at this time.

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  0 0 Here's a classy cinnamon drink I came across during the Drinking Lessons series at the Sorrento Hotel: the Boukman Daiquiri, created by Alex Day, a former bartender at Death & Co. in New York. This drink was developed for the Franklin Mortgage & Investment Co., a bar in Philadelphia that Day helped set up. It's basically a merger between a classic daiquiri and the rich spiciness of an old-time punch. Boukman Daiquiri 1 ounce cognac 1 ounce white rum (Flor de Cana is recommended) 3/4 ounce fresh lime juice 1/4 ounce cinnamon syrup (to taste) Shake with ice & strain into cocktail glass. For the cinnamon syrup, it's easy to make your own, or you can try the excellent syrup made in Portland by Trader Tiki -- it's available at DeLaurenti in Pike Place Market, or online. Paul Clarke answered in Cocktail Q&A about 1 year ago | Report 1 comment by internet_jen… 0 0 Took a trip to Nicaragua in 2009 and fell in love with Flor de Cana. And down there it was like 2 American cents for just one bottle the right size for two (I had one travel buddy). internet_jen commented about 1 year ago | Report Enter your comment or ask a new question New comments are not being accepted at this time.

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  0 0 Hot Damn (cinnamon schnapps) and club soda is ridiculously delicious. Unfortunately, I once drank a whole bottle by myself in high school and could never stomach it again. Cedarthvader answered in Cocktail Q&A about 1 year ago | Report Comment on this answer Enter your comment or ask a new question New comments are not being accepted at this time.

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