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  • Have you ever had a Naturopath tell you to cut out wheat?
    Finn3goof_small

    I think everyone who has ever gone to a Naturopath has been told to cut out wheat.

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  • Comment on Fnarf's answer…
    Bierce1_small

    Also, agreed with Arsenic in that there are thousands of patents for perpetual motion, free energy devices that simply don't work or are ungrounded in reality. Do you seriously think the US patent office has the resources to devote to whether a product exists or not? That is not the purpose of that office.

  • Comment on Fnarf's answer…
    Bierce1_small

    Why should someone have to sit through a documentary to know whether the underlying facts are real or not?

  • Comment on Fnarf's answer…
    C5d579be15d0cabd9fcdff538f017ca1_reasonably_small_small

    Fair enough.

    I would also like someone who has seen the movie to weigh in here.

  • Comment on Fnarf's answer…
    Picture_115_small

    Citations and patents don't mean a thing if they if what they cite and what they patent are bogus/meaningless.

    Anyway, there are real cures for specific forms of cancer out there right now and they haven't been suppressed. Why do you believe this would be?

  • Comment on Fnarf's answer…
    C5d579be15d0cabd9fcdff538f017ca1_reasonably_small_small

    So in the movie all the citations and the patent battle during the 1990s are false information?

  • Comment on Luckier's answer…
    Tomato_small

    Should have added -- some doctors may recommend it (not prescribe, under Washington's act) and it appears to be a recognized treatment. There does not appear to be an approved list of medical conditions, but rather symptoms for which marijuana can be recommended.

  • Comment on Basil's answer…
    Adorableblackkitty_small

    totally! believe me, if you'd spent a lot of time seeking different types of help for chronic back/shoulder or neck pain, you'd have heard of it.

  • Comment on ozchick's answer…
    Enso_circle_small

    I did not eat it for about 3 years. For the first two I really did notice that if I had some "by accident" (meaning nothing else to eat so ...) it really clogged me up, like wet concrete in my digestive tract. But after a while I found it no longer had that effect, and now can eat as much as I want to no I'll effect.
    I reckon it is worth trying.

  • Comment on ozchick's answer…
    Candy_porn

    This rings very true to me. Often people will experience dramatic results when they make a diet change; a focus on wellness coupled with greater attention to what one ingests no doubt plays a major role in this.

    Additionally, many "symptoms" commonly attributed to wheat, gluten, dairy, yeast (remember that trend from the '70s?), chocolate or whatever, are vague and fuzzy enough so that they could be easily alleviated by the placebo effect. Everyone I've talked to about their experiences with cutting out wheat and/or gluten from their diet (who isn't suffering from celiac disease, which is very real and potentially very serious) have mentioned relief from "bloating", "headaches", "dry skin", "acne", "congestion" and other things that come and go naturally based on factors which are probably too diverse and complicated to be attributed to a single "baddie" food.

    I suffered from IBS for a couple of years and then it just... disappeared. Could be that I became less stressed, though I can't pinpoint a correlation between the two events. I strongly suspect that the sense of empowerment and control that comes from making a conscious decision to alter one's diet could in itself be the reason for the alleviation of some of the more amorphous symptoms that are often blamed on food.

  • Comment on TerraSapient's answer…
    Pinktorchginger_fresco_small

    LOL Yes, that would be very difficult to ignore. If you do decide to cut wheat, be sure to post back here and tell us if it improves your condition and/or symptoms. Good luck!

  • Comment on TerraSapient's answer…
    Cedar_photo_small

    I poop my pants sometimes from ulcerative colitis, which is pretty hard to ignore. ;)

  • Comment on TerraSapient's answer…
    Pinktorchginger_fresco_small

    Best of luck to you! I am a bread junkie so I would fail miserably at cutting out wheat unless it was for health reasons I couldn't ignore.

  • Comment on ozchick's answer…
    Cedar_photo_small

    Interesting! How long were you off wheat?

  • Comment on TerraSapient's answer…
    Cedar_photo_small

    Nope, it was wheat specifically. I only had a mild reaction to gluten. I really appreciate you taking the time to answer this so thoroughly, but I actually know quite a bit about the theory. I'm just looking specifically for people's personal experiences.