RM , Everything is interesting
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  • Comment on RM's answer…
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    Oh- also- they're lovely just sauteed in a pan or baked like you would leeks. Ugh. Gimme.

  • Comment on RM's answer…
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    I am weeping for you. I thought I had it bad growing up in AK where we had to have everything barged in. Eek! Would it be too hard to get lemons on the regular?

  • Comment on RM's answer…
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    Good god. Where do you live!?

    If/when you do have access- why not stock up and freeze the goods into ice cubes?

  • Comment on RM's answer…
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    Thanks Fnarf! I am not super familiar with it so it was kind of a best guess.

  • Comment on Svensken's answer…
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    Okay... what? How does one sterilize berries, and what sort of bottle opening should I be using to allow air out but not in? I also don't think that either of those steps would be beneficial or actually work.

  • Comment on Rickler's answer…
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    Threw in some extra sugar for the time being and if I see the problem developing again I'll add some booze. Thanks!

  • Comment on RM's answer…
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    They are still going strong!

  • Comment on Bauhaus's answer…
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    Negative! White shirt- flesh toned bra.

  • Comment on Patricia's answer…
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    Full Circle is a great produce delivery system, but not a true CSA.

  • Comment on RM's answer…
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    Exactly that! I don't own a microwave so it was my only option but seemed to get me further along than Sacrelicious. If only it had really worked.

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